The fisheries of the Organization of Eastern Caribbean States

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cg.contributor.affiliationOrganization of Eastern Caribbean States Fisheries Unit
cg.coverage.regionCaribbean
cg.description.themeFisheriesen_US
cg.identifier.statusOpen access
cg.identifier.worldfish2229
cg.subject.agrovocfisheries
cg.subject.worldfishfisheries management
dc.creatorMurray, P.A.
dc.date.accessioned2019-02-25T02:44:44Z
dc.date.available2019-02-25T02:44:44Z
dc.date.issued1995
dc.description.abstractA brief review of the main features of the Caribbean fisheries is presented covering the States of Antigua/Barbuda, British Virgin Islands, Dominica, Grenada, Montserrat, St. Kitts/Nevis, St. Lucia, St. Vincent and the Grenadines.
dc.formatapplication/pdf
dc.identifier.citationNAGA 18 (2): 46-48
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2780
dc.languageen
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.sourceNAGA
dc.titleThe fisheries of the Organization of Eastern Caribbean States
dc.typeJournal Article
dcterms.bibliographicCitationMurray, P.A. (1995). The fisheries of the Organization of Eastern Caribbean States. NAGA 18 (2): 46-48

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