Aquaculture will be key to global food and nutrition security

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cg.contributor.affiliationAgence Francaise de Developpementen_US
cg.contributor.affiliationWageningen University & Research Centreen_US
cg.contributor.affiliationMichigan State Universityen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.crpFishen_US
cg.coverage.regionGlobalen_US
cg.creator.idOlivier M. Joffre: 0000-0002-7857-5766en_US
cg.description.themeAquacultureen_US
cg.identifier.statusOpen accessen_US
cg.identifier.urlhttps://ideas4development.org/en/aquaculture-food-security/en_US
cg.subject.agrovocnutritionen_US
dc.creatorJoffre, O.M.en_US
dc.creatorBush, S.R.en_US
dc.creatorBelton, B.en_US
dc.date.accessioned2021-10-05T18:23:57Z
dc.date.available2021-10-05T18:23:57Z
dc.date.issued2021en_US
dc.description.abstractAquaculture already plays a significant role in food and nutrition security but to reach its full potential, it needs to innovate and anticipate coming challenges. Yet, in order to reach its full potential and deliver sustainable and equitable aquatic food in the future, the sector needs to innovate and anticipate coming challengesen_US
dc.identifier.citationOlivier Joffre, Simon Bush, Ben Belton. (29/9/2021). Aquaculture will be key to global food and nutrition security. URL: https://ideas4development.org/en/aquaculture-food-security/en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4905
dc.languageenen_US
dc.languagefren_US
dc.publisheriD4D Sustainable Development Newsen_US
dc.rightsCC-BY-NC-ND-4.0en_US
dc.subjecteconomyen_US
dc.subjectno povertyen_US
dc.subjectzero hungeren_US
dc.subjectlife below wateren_US
dc.subjectclimate adaptation and mitigationen_US
dc.subjectenvironmental health and biodiversityen_US
dc.subjectresilient agrifood systemsen_US
dc.subjectsustainable economyen_US
dc.subjectFishen_US
dc.titleAquaculture will be key to global food and nutrition securityen_US
dc.typeBlogen_US

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