The role of small-scale fisheries in Nigeria’s food system
cg.contribution.worldfishauthor | Byrd, K.A. | en_US |
cg.contribution.worldfishauthor | Westlund, L. | en_US |
cg.contribution.worldfishauthor | Isa, S. | en_US |
cg.contribution.worldfishauthor | Cohen, P.J. | en_US |
cg.contributor.affiliation | University of Greenwich, Natural Resources Institute | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.contributor.affiliation | Lagos State University | en_US |
cg.contributor.affiliation | Food and Agriculture Organization of the United Nations | en_US |
cg.contributor.affiliation | Duke University | en_US |
cg.contributor.affiliation | International Collective in Support of Fishworkers | en_US |
cg.contributor.crp | Fish | en_US |
cg.contributor.funder | Swedish International Development Cooperation Agency | en_US |
cg.contributor.funder | Norwegian Agency for Development Cooperation | en_US |
cg.contributor.funder | OAK Foundation | en_US |
cg.contributor.funder | CGIAR Trust Fund | en_US |
cg.coverage.country | Nigeria | en_US |
cg.coverage.region | Western Africa | en_US |
cg.creator.id | Kendra A Byrd: 0000-0003-4528-752X | en_US |
cg.creator.id | Philippa Jane Cohen: 0000-0002-9987-1943 | en_US |
cg.description.theme | Fisheries | en_US |
cg.identifier.status | Open access | en_US |
cg.subject.agrovoc | nutrition | en_US |
cg.subject.agrovoc | food systems | en_US |
cg.subject.agrovoc | small-scale fisheries | en_US |
cg.subject.agrovoc | Fish | en_US |
dc.creator | Byrd, K.A. | en_US |
dc.creator | Fakoya, K.A. | en_US |
dc.creator | Akintola, S.L. | en_US |
dc.creator | Westlund, L. | en_US |
dc.creator | Isa, S. | en_US |
dc.creator | Cohen, P.J. | en_US |
dc.date.accessioned | 2022-10-18T19:40:13Z | |
dc.date.available | 2022-10-18T19:40:13Z | |
dc.date.issued | 2022 | en_US |
dc.description.abstract | This discussion paper draws together recent data on fish and aquatic foods, and nutrition in Nigeria, to examine how small-scale fisheries fit within and contribute to Nigeria’s food system. Much of the analysis and exploration we present here are of very recent data from global, national, and local initiatives. This discussion paper has a particular focus on Sustainable Development Goals 2, and other goals and targets related to human nutrition, food security, and sustainable food production and supplies. | en_US |
dc.format | en_US | |
dc.identifier.citation | Byrd KA, Fakoya K, Akintola S, Westlund L, Isa S, Cohen PJ. (2022) The role of small-scale fisheries in Nigeria’s food system. WorldFish, Penang, Malaysia. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/5270 | |
dc.language | en | en_US |
dc.publisher | WorldFish (WF) | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.subject | aquatic foods | en_US |
dc.subject | zero hunger | en_US |
dc.title | The role of small-scale fisheries in Nigeria’s food system | en_US |
dc.type | Internal Report | en_US |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- af683cf6a0901b462a4e51e38bda0d0c.pdf
- Size:
- 969.09 KB
- Format:
- Adobe Portable Document Format
- Description:
- SSF_and_Nutrition_in_Nigeria_15_Oct_2022.pdf