Production priorities overshadow genetic quality at African fish hatcheries

cg.description.themeAquacultureen_US
cg.identifier.statusOpen access
cg.identifier.worldfish969
cg.subject.agrovocfarmers
cg.subject.agrovocfingerlings
cg.subject.agrovocgenetics
cg.subject.worldfishcatfish
cg.subject.worldfishsmall-scale aquaculture
dc.creatorBrummett, R.E.
dc.date.accessioned2018-12-06T14:20:09Z
dc.date.available2018-12-06T14:20:09Z
dc.date.issued2004
dc.description.abstractBased largely on FAO programs that address rural poverty, small-scale hatcheries have been developed in Africa to produce catfish and tilapia fingerlings. Production practices that fail to maintain genetic diversity, however, often limit the growth performance of the fingerlings. Growth rates up to 40% lower than those of wild fish potentially cost African farmers over U.S. $200 million a year.
dc.description.versionPeer Review
dc.formatapplication/pdf
dc.identifierWF_969.pdf
dc.identifier.citationGlobal aquaculture advocate, Dec: 42-43 [open access]
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2071
dc.languageen
dc.publisherGlobal Aquaculture Alliance
dc.sourceGlobal aquaculture advocate
dc.titleProduction priorities overshadow genetic quality at African fish hatcheries
dc.typeJournal Article
dcterms.bibliographicCitationBrummett, R.E. (2004). Production priorities overshadow genetic quality at African fish hatcheries. Global aquaculture advocate, Dec: 42-43
worldfish.location.areaAfrica

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