Characteristics, multi-functionality, and water quality of reservoirs in North-East Ghana: Field Survey Report
cg.contributor.affiliation | International Water Management Institute | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.coverage.country | Ghana | en_US |
cg.coverage.region | Western Africa | en_US |
cg.description.theme | Fisheries | en_US |
cg.identifier.status | Open access | en_US |
cg.subject.agrovoc | Fish | en_US |
dc.creator | Amponsah, M. | en_US |
dc.date.accessioned | 2023-01-25T08:40:34Z | |
dc.date.available | 2023-01-25T08:40:34Z | |
dc.date.issued | 2022 | en_US |
dc.description.abstract | The report present the results from the field study executed as part of the activities of the WP3 of the Aquatic Foods Initiative. It describes the characteristics, water uses and users, and water quality of eight reservoirs visited in North-East Ghana. The results will support the final selection of the pilot sites for fish-cage farming in selected reservoirs. | en_US |
dc.format | en_US | |
dc.identifier.citation | Mary Amponsah. (12/12/2022). Characteristics, multi-functionality, and water quality of reservoirs in North-East Ghana: Field Survey Report. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/5439 | |
dc.language | en | en_US |
dc.rights | CC-BY-4.0 | en_US |
dc.subject | no poverty | en_US |
dc.subject | zero hunger | en_US |
dc.subject | nutrition, health and food security | en_US |
dc.subject | poverty reduction, livelihoods and jobs | en_US |
dc.title | Characteristics, multi-functionality, and water quality of reservoirs in North-East Ghana: Field Survey Report | en_US |
dc.type | Internal Report | en_US |
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