Climate smart aquatic food projection opportunities and inclusive market development for economic growth and poverty reduction
| cg.contribution.worldfishauthor | Akester, M.J. | en_US |
| cg.contribution.worldfishauthor | Soe, K.M. | en_US |
| cg.contribution.worldfishauthor | Phyo, E.E. | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.affiliation | BRAC International | en_US |
| cg.contributor.affiliation | Greenovator Co.Ltd | en_US |
| cg.contributor.affiliation | Ar Yone Oo–Social Development Association | en_US |
| cg.contributor.affiliation | FedWell Foods | en_US |
| cg.contributor.affiliation | Pegu Partners | en_US |
| cg.contributor.funder | Livelihoods and Food Security Fund | en_US |
| cg.contributor.project | Climate smart aquatic food production opportunities and inclusive market development for economic growth and poverty reduction (MYMarket) | en_US |
| cg.coverage.country | Myanmar | en_US |
| cg.coverage.region | South-Eastern Asia | en_US |
| cg.creator.id | Michael Joseph Akester: 0000-0001-6526-1613 | en_US |
| cg.creator.id | Ei Ei Phyo: 0000-0002-3745-7659 | en_US |
| cg.description.theme | Aquaculture | en_US |
| cg.identifier.status | Open access | en_US |
| cg.subject.agrovoc | climate change | en_US |
| cg.subject.agrovoc | gender | en_US |
| cg.subject.agrovoc | small-scale aquaculture | en_US |
| cg.subject.agrovoc | fish production | en_US |
| cg.subject.agrovoc | fish | en_US |
| cg.subject.impactArea | Climate adaptation and mitigation | en_US |
| cg.subject.impactArea | Poverty reduction, livelihoods and jobs | en_US |
| cg.subject.sdg | SDG 1 - No poverty | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| cg.subject.sdg | SDG 5 - Gender equality | en_US |
| cg.subject.sdg | SDG 14 - Life below water | en_US |
| dc.creator | Akester, M.J. | en_US |
| dc.creator | Soe, K.M. | en_US |
| dc.creator | Phyo, E.E. | en_US |
| dc.date.accessioned | 2024-05-13T06:02:53Z | |
| dc.date.available | 2024-05-13T06:02:53Z | |
| dc.date.issued | 2023 | en_US |
| dc.description.abstract | The MYMarket project focuses on increasing food production by smallholders and strengthening existing market systems within the sector, especially greater participation among women and youths, with a special focus on financial inclusion. The combination of the COVID-19 pandemic, political unrest and climate change has severely impacted access to quality inputs needed for food production, as well as for subsequent marketing and access by the most vulnerable. These inputs include credit, information, seed, fertilizer, feed and business management training. | en_US |
| dc.format | en_US | |
| dc.identifier.citation | WorldFish. 2023. Climate smart aquatic food projection opportunities and inclusive market development for economic growth and poverty reduction. Penang, Malaysia: WorldFish. Fact Sheet: 2023-02. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/5958 | |
| dc.language | en | en_US |
| dc.publisher | WorldFish (WF) | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | aquatic foods | en_US |
| dc.title | Climate smart aquatic food projection opportunities and inclusive market development for economic growth and poverty reduction | en_US |
| dc.type | Brief | en_US |
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