Small pelagic fish at the feed-food nexus in sub-Saharan Africa: a scoping review

cg.contribution.worldfishauthorYossa, R.en_US
cg.contribution.worldfishauthorCohen, P.J.en_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationUniversity of Greenwich, Natural Resources Instituteen_US
cg.contributor.funderUniversity of Greenwich, Natural Resources Instituteen_US
cg.contributor.funderCGIAR Trust Funden_US
cg.contributor.programAcceleratorCGIAR Science Program on Sustainable Animal and Aquatic Foodsen_US
cg.creator.idJoshua Wesana: 0000-0003-1970-6241en_US
cg.creator.idRodrigue Yossa: 0000-0003-4792-0173en_US
cg.creator.idStuart Bunting: 0000-0003-0151-7733en_US
cg.creator.idPhilippa Jane Cohen: 0000-0002-9987-1943en_US
cg.description.themeFisheriesen_US
cg.identifier.ISIindexedISI indexeden_US
cg.identifier.statusOpen accessen_US
cg.subject.agrovocaquacultureen_US
cg.subject.agrovocanimal nutritionen_US
cg.subject.agrovochuman nutritionen_US
cg.subject.agrovocfish mealen_US
cg.subject.agrovoccapture fisheriesen_US
cg.subject.agrovocanimal feedsen_US
cg.subject.agrovocfishen_US
cg.subject.impactAreaNutrition, health and food securityen_US
dc.creatorWesana, J.en_US
dc.creatorYossa, R.en_US
dc.creatorBunting, S.en_US
dc.creatorCohen, P.J.en_US
dc.date.accessioned2025-11-26T19:24:09Z
dc.date.available2025-11-26T19:24:09Z
dc.date.issued2025en_US
dc.description.abstractIntroduction: Nourishing the growing and changing global population within sustainable limits is a pressing concern that must be addressed by 2030. To meet this challenge, it is argued food systems must transform, but a range of different food system configurations and trade-offs must be considered by national, regional and global decision-makers. Wild caught Small Pelagic Fish Species (SPFS) are a valuable source of human nutrition and are also frequently processed into fish meal and fish oil to become the principal protein and lipid sources for farmed animal feeds. The choices between the primary (i.e., for direct human consumption) and secondary (i.e., for animal feed ingredients) uses of small-pelagic freshwater and marine fish provides an illustrative example of contention and opportunity in balancing livelihood, income, consumer demand and human nutrition needs. Whilst the potential trade-offs have received much popular attention, there is a clear need to examine the evidence. Methods: In this paper, we systematically collate peer reviewed literature and trade data from the African Great Lakes Region (AGLR) and the western coastal region of sub-Saharan Africa. A total of 201 articles met our search criteria, and of those we deemed 32 to hold sufficient and quality data for use in this review. Results: The AGLR (76%), and specifically Kenya (64%), were best represented in the literature which covered alternative feed proteins, assessment of feed/food nutritional quality and availability of feed/food resources. We find that the use of SPFS as feed limits access for use as food. This further supports innovations to develop fish oil and fish meal alternatives to safeguard SPFS for direct human consumption, particularly in resource-poor contexts. Discussion: Since most extracted evidence in this review was from the AGLR, there is still a need for more targeted investments for robust research that is cross-regional to better understand the magnitude, dynamics and trade-offs concerning the utilization of SPFS in SSA.en_US
dc.formatPDFen_US
dc.identifier.citationJoshua Wesana, Rodrigue Yossa, Stuart Bunting, Philippa Cohen. (3/9/2025). Small pelagic fish at the feed-food nexus in sub-Saharan Africa: a scoping review. Frontiers in Sustainable Food Systems, 9.en_US
dc.identifier.doihttps://doi.org/10.3389/fsufs.2025.1617119en_US
dc.identifier.issn2571-581Xen_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/6707
dc.languageenen_US
dc.publisherFrontiers Media S.A.en_US
dc.rightsCC-BY-4.0en_US
dc.sourceFrontiers in Sustainable Food Systems;9,(2025)en_US
dc.subjecttrade-offen_US
dc.subjectfish oilen_US
dc.titleSmall pelagic fish at the feed-food nexus in sub-Saharan Africa: a scoping reviewen_US
dc.typeJournal Articleen_US

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