The Mexican tapos shrimp fishery

cg.contributor.affiliationFisheries Dept. Malawi
cg.coverage.countryMexico
cg.description.themeAquacultureen_US
cg.identifier.statusOpen access
cg.identifier.worldfish3440
cg.subject.agrovocCrustacea
cg.subject.agrovocprawns and shrimps
cg.subject.agrovocfisheries
cg.subject.worldfishCrustaceans
cg.subject.worldfishshrimp
dc.creatorPedini, M.
dc.date.accessioned2019-06-28T10:09:53Z
dc.date.available2019-06-28T10:09:53Z
dc.date.issued1981
dc.description.abstractMexico has a considerable number of coastal lagoons which have supported a large shrimp fishery for many years. The lagoons on the Pacific side, covering 597,500 ha, where the tapos fishery is practiced, have been studied by a large number of Mexican and foreign researchers, so that a mosaic of knowledge on the biology, ecology and environmental characteristics was available. To put together the pieces of this mosaic, a project was requested by the Mexican Government to the British Overseas Development Administration. This project was carried out from 1973 to 1979 by the Department of Marine Biology, University of Liverpool and the National Autonomous University of Mexico. It was confined to the study of the Huizache-Caimanero lagoon complex.
dc.formatapplication/pdf
dc.identifierin_3440.pdf
dc.identifier.citationICLARM Newsletter 4 (4): 17-19
dc.identifier.urihttps://hdl.handle.net/20.500.12348/3728
dc.languageen
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.sourceICLARM Newsletter
dc.titleThe Mexican tapos shrimp fishery
dc.typeJournal Article
dcterms.bibliographicCitationPedini, M. (1981). The Mexican tapos shrimp fishery. ICLARM Newsletter 4 (4): 17-19
worldfish.location.areaLatin America

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