Producing tilapia feed locally: a low-cost option from small-scale farmers

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cg.description.themeAquacultureen_US
cg.identifier.statusOpen access
cg.identifier.worldfish2462
cg.subject.agrovocfarmers
cg.subject.agrovocfeeds
cg.subject.agrovocTilapia
cg.subject.worldfishfeed
dc.creatorWorldFish
dc.date.accessioned2018-10-19T09:33:10Z
dc.date.available2018-10-19T09:33:10Z
dc.date.issued2009
dc.description.abstractIdentifying locally available ingredients to formulate tilapia feed that is nutritious but cheaper than existing commercial feeds promises productivity, livelihood, health and environmental benefits, especially by enabling local feed manufacturers.
dc.formatapplication/pdf
dc.identifierWF_2462.pdf
dc.identifier.citationFlyer 1956. The WorldFish Center. Penang, Malaysia
dc.identifier.urihttps://hdl.handle.net/20.500.12348/1439
dc.languageen
dc.rightsCC BY 4.0
dc.titleProducing tilapia feed locally: a low-cost option from small-scale farmers
dc.typeReport
dcterms.bibliographicCitationThe WorldFish Center (2009). Producing tilapia feed locally: a low-cost option from small-scale farmers. Flyer 1956. The WorldFish Center. Penang, Malaysia

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