The Differential effects of food safety regulations on animal products trade: The case of crustacean product trade

cg.contribution.worldfishauthorTran, N.
cg.contributor.affiliationWorldFish
cg.contributor.affiliationAuburn University
cg.contributor.crpAquatic Agricultural Systems
cg.coverage.regionNorthern America
cg.creator.idNhuong Van Tran: 0000-0002-1813-4571
cg.description.themeAquacultureen_US
cg.identifier.ISIindexedISI indexed
cg.identifier.statusLimted access
cg.identifier.urlhttps://doi.org/10.1002/agr.21356
cg.identifier.worldfish3627
cg.subject.agrovoclegislation
cg.subject.agrovocmarketing
cg.subject.agrovocregulations
cg.subject.cabifish industry
dc.creatorTran, N.
dc.creatorNguyen, A.
dc.creatorWilson, N.L.
dc.date.accessioned2018-07-30T09:18:40Z
dc.date.available2018-07-30T09:18:40Z
dc.date.issued2014
dc.description.abstractChloramphenicol is a broad-spectrum antibiotic that was historically used as a veterinary drug for farm animal disease treatment purposes and it is currently used in human treatment; however, this is a banned substance. This paper investigates the impact of advancing chloramphenicol analytical standards on crustacean imports in the EU15, Japan, and North America. The paper extends the work of Disdier and Marette (2010) by exploring the differential effect of standards on products. We use a Heckman sample selection specification to address zero trade at the product level. We show that submarkets function differently and respond differentially to the standard. Additionally, we show that the level of disaggregation matters in gravity modeling.
dc.description.versionPeer Review
dc.formatapplication/pdf
dc.identifier.citationAgribusiness, 30(1): 31-45 [open access]
dc.identifier.doihttps://doi.org/10.1002/agr.21356en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/144
dc.publisherWiley
dc.sourceAgribusiness
dc.titleThe Differential effects of food safety regulations on animal products trade: The case of crustacean product trade
dc.typeJournal Article
dcterms.bibliographicCitationTran, N.; Nguyen, A.; Wilson, N.L. (2014). The Differential effects of food safety regulations on animal products trade: The case of crustacean product trade. Agribusiness, 30(1): 31-45
worldfish.location.areaEurope

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