Fish powder: Assessing profitability and affordability in Timor-Leste

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cg.contribution.worldfishauthorXimenes, I.D.en_US
cg.contribution.worldfishauthorBonis-Profumo, G.en_US
cg.contribution.worldfishauthorSimões, N.D.en_US
cg.contribution.worldfishauthorDuarte, A.en_US
cg.contribution.worldfishauthorPinto, A.en_US
cg.contribution.worldfishauthorHunnam, K.en_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationUniversity of Wollongong, Australian National Center for Ocean Resources & Securityen_US
cg.contributor.funderAustralian Center for International Agricultural Researchen_US
cg.contributor.programAcceleratorCGIAR Science Program on Food Frontiers and Securityen_US
cg.contributor.projectFish_Innovation - Innovating fish-based livelihoods in the community economies of Timor-Leste and Solomon Islands (FIS-2019-124)en_US
cg.coverage.countryTimor-Lesteen_US
cg.coverage.regionSouth-Eastern Asiaen_US
cg.creator.idImanuel do Rosario Ximenes: 0009-0008-3159-8590en_US
cg.creator.idGianna Bonis-Profumo: 0000-0003-4122-0731en_US
cg.creator.idAgustinha Duarte: 0000-0002-7305-7097en_US
cg.description.themeFisheriesen_US
cg.identifier.statusOpen accessen_US
cg.identifier.urlhttps://spccfpstore1.blob.core.windows.net/digitallibrary-docs/files/89/892629fa349ea65a8356395682c3c9f1.pdf?sv=2015-12-11&sr=b&sig=%2FMehJlQ5YlmM5I9BaUq98EqkJLq%2FSySRaJa8oBlFk80%3D&se=2026-03-21T00%3A02%3A59Z&sp=r&rscc=public%2C%20max-age%3D864000%2C%20max-stale%3D86400&rsct=application%2Fpdf&rscd=inline%3B%20filename%3D%22wif42_04_Ximenes.pdf%22en_US
cg.subject.agrovocfish productsen_US
cg.subject.agrovocfishen_US
cg.subject.impactAreaNutrition, health and food securityen_US
cg.subject.impactAreaPoverty reduction, livelihoods and jobsen_US
cg.subject.impactAreaGender equality, youth and social inclusionen_US
dc.creatorXimenes, I.D.en_US
dc.creatorBonis-Profumo, G.en_US
dc.creatorSimões, N.D.en_US
dc.creatorDuarte, A.en_US
dc.creatorPinto, A.en_US
dc.creatorHunnam, K.en_US
dc.date.accessioned2025-09-30T11:32:08Z
dc.date.available2025-09-30T11:32:08Z
dc.date.issued2025en_US
dc.description.abstractThis study investigates the financial profitability of small scale, home-based fish powder production in Timor-Leste, by estimating the costs and potential profits of producing one kilogram of product using one particular recipe. It also estimates affordability for schools, based on existing allocated school meal budgets. By providing insights into these aspects, this study seeks to identify research gaps and inform decision making and investment that can achieve both nutrition and livelihood objectives in rural and coastal Timor-Leste.en_US
dc.formatPDFen_US
dc.identifier.citationImanuel Ximenes, Gianna Bonis-Profumo, Noviana Simões, Agustinha Duarte, Abelita Pinto, Kimberley Hunnam. (1/9/2025). Fish powder: Assessing profitability and affordability in Timor-Leste. New Caledonia: Pacific Community (SPC).en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/6592
dc.languageenen_US
dc.publisherPacific Community (SPC)en_US
dc.rightsCC-BY-4.0en_US
dc.subjectwomen livelihoodsen_US
dc.subjectschool feeding programen_US
dc.subjectfish powderen_US
dc.subjectfeasibility analysisen_US
dc.titleFish powder: Assessing profitability and affordability in Timor-Lesteen_US
dc.typeNewsletteren_US

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