Developing Costed Menus of Nutrition-Sensitive Actions in Relation to the Agri-Food System in Bangladesh
cg.contributor.affiliation | International Centre for Diarrhoeal Disease Research, Bangladesh | en_US |
cg.contributor.funder | CGIAR Trust Fund | en_US |
cg.contributor.initiative | Asian Mega-Deltas | en_US |
cg.coverage.country | Bangladesh | en_US |
cg.coverage.region | Southern Asia | en_US |
cg.description.theme | Miscellaneous themes | en_US |
cg.identifier.status | Open access | en_US |
cg.subject.actionArea | Resilient Agrifood Systems | en_US |
cg.subject.agrovoc | food security | en_US |
cg.subject.agrovoc | nutrition | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.impactArea | Poverty reduction, livelihoods and jobs | en_US |
cg.subject.impactArea | Gender equality, youth and social inclusion | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
cg.subject.sdg | SDG 3 - Good health and well-being | en_US |
cg.subject.sdg | SDG 12 - Responsible consumption and production | en_US |
cg.subject.sdg | SDG 14 - Life below water | en_US |
dc.creator | Mahmood, S.S. | en_US |
dc.creator | Rasheed, S. | en_US |
dc.creator | Ahmed, M. | en_US |
dc.creator | Islam Tisha, K. | en_US |
dc.creator | Rahman Sakin, Z. | en_US |
dc.creator | Nasrin, T. | en_US |
dc.creator | Hasan, A. | en_US |
dc.creator | Mizan, A. | en_US |
dc.creator | Roy, P. | en_US |
dc.date.accessioned | 2025-01-26T05:45:16Z | |
dc.date.available | 2025-01-26T05:45:16Z | |
dc.date.issued | 2024 | en_US |
dc.description.abstract | This report underscores the critical role of nutrition-sensitive interventions in tackling malnutrition and food insecurity in Bangladesh. It seeks to systematically identify key interventions suitable for scaling up, assess the current landscape of such nutrition-sensitive interventions, evaluate their effectiveness through a review of existing literature, and conduct cost analyses of selected interventions to develop comprehensive guidelines for their implementation. | en_US |
dc.format | en_US | |
dc.identifier.citation | Shehrin Mahmood, Sabrina Rasheed, Mohammad Wahid Ahmed, Khadija Islam Tisha, Zillur Rahman Sakin, Towhida Nasrin, A M Rumayan Hasan, Arefin Mizan, Prantik Roy. (31/12/2024). Developing Costed Menus of Nutrition-Sensitive Actions in Relation to the Agri-Food System in Bangladesh. Bayan Lepas, Malaysia: WorldFish (WF). | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/6338 | |
dc.language | en | en_US |
dc.publisher | WorldFish (WF) | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.subject | economic evaluation | en_US |
dc.subject | agri-food system | en_US |
dc.subject | nutrition-sensitive actions | en_US |
dc.subject | integrated agriculture | en_US |
dc.subject | agriculture value-chain | en_US |
dc.subject | behavior change communication (bcc) | en_US |
dc.title | Developing Costed Menus of Nutrition-Sensitive Actions in Relation to the Agri-Food System in Bangladesh | en_US |
dc.type | Report | en_US |
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