Search
Now showing items 41-45 of 45
Rice-fish co-production pathways for sustainable development in Cambodia
Type: Brief
Rice and fish are longstanding staple foods in Cambodia. The wild fish and other aquatic animals in rice field ecosystems are managed as rice field fisheries (RFFs). Well-managed community fish refuges (CFRs) support their ...
Key lessons and priority research and investments for Community Fish Refuge-Rice Field Fisheries
Type: Brief
Rice field ecosystems make up the majority of the agricultural land in the Lower Mekong region (Ingalls et al. 2018). In Cambodia, WorldFish research found that one hectare of a rice field ecosystem can provide enough wild ...
Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs
Type: Brief
Workshop with government agencies and organisations involved in Timor-Leste’s School Meal Program (PME) shared experiences about using fish in the program and identified focal areas for research. There is wide recognition ...
Ikan no produtu sira husi ikan ba Programa Merenda Eskolár iha Timor-Leste: Komprende utilizasaun ezistente, dezafiu, oportunidade, no nesesidade sira ba peskiza (Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs)
Type: Brief
Workshop with government agencies and organisations involved in Timor-Leste’s School Meal Program (PME) shared experiences about using fish in the program and identified focal areas for research. There is wide recognition ...
Climate smart aquatic food projection opportunities and inclusive market development for economic growth and poverty reduction
Type: Brief
The MYMarket project focuses on increasing food production by smallholders and strengthening existing market systems within the sector, especially greater participation among women and youths, with a special focus on ...