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Now showing items 11-20 of 26
Rapid assessment on gender dynamics, barriers, opportunities and risks in agriculture and aquaculture sectors in northwestern Bangladesh.
Type: Internal Report
Generally Aquaculture in Bangladesh is perceived as men’s work (Barman, 2001) which implies that women has limited or no access to and benefit from aquaculture. Under this circumstance, this study aims to identify the ...
Myanmar inland fisheries and aquaculture: A decade in review
Type: Book
This publication reviews the current state of knowledge of inland capture fisheries and aquaculture in Myanmar, using data from the past decade. The book aims to highlight challenges and opportunities in Myanmar’s fisheries ...
Role of homestead farming systems in the livelihoods and food security of poor farmers in southern Bangladesh
Type: Report
Areas in southern Bangladesh share common economic prospects but also challenges. The vast region is already undergoing adverse effects from natural disasters, such as tropical cyclones and accompanying storm surges. ...
Illuminating Hidden Harvests in Ocean Action newsletter (vol. 13)
Type: Newsletter
The UN Food and Agriculture Organization, WorldFish and Duke University committed to working in partnership with global experts to assess and quantify the contributions of small-scale fisheries (SSF) to the three pillars ...
Illuminating hidden harvests: The contribution of small-scale fisheries to sustainable development
Type: Presentation
Small-scale fisheries (SSF) employ over 90 percent of fishers and fish workers worldwide and, among these, 96 percent live in developing countries where they produce almost as much fish for direct domestic consumption as ...
Illuminating Hidden Harvests country case study author: Kafayat Fakoya
Type: Blog
Dr. Kafayat Adetoun Fakoya is a senior lecturer at Lagos State University in Nigeria. She was the gender advisor and a contributing author for the IHH Nigeria case study. Dr. Fakoya, who has worked in small-scale fisheries ...
Lived Experiences of COVID-19: Impacts on an Atoll Island Community, Papua New Guinea
Type: Blog
Coral COE blog on the Lau, Sutcliffe & Hungito 2020 report 'Lived experiences of COVID-19: impacts on an atoll island community, Papua New Guinea'
Lived experiences: Small-scale fishers and fishworkers share their stories
Type: Blog
Millions of people across the globe work in and around small-scale fisheries, which provides them and their communities with vital income, food and nutrition and sustains their culture. Here, we hear from fishers and ...
Evaluating the Fit of Co-management for Small-Scale Fisheries Governance in Timor-Leste
Type: Book Chapter
Fisheries co-management is an increasingly globalized concept, and a cornerstone of the Voluntary Guidelines for Securing Sustainable Small-scale Fisheries in the Context of Food Security and Poverty Eradication, adopted ...
WorldFish Annual Report 2019: Aquatic Foods for Healthy People and Planet
Type: Report
In 2019, WorldFish made a critical shift towards food systems research and innovative aquatic food solutions for healthier and sustainable diets. WorldFish is dedicated to building a more holistic agricultural research ...