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Now showing items 1-10 of 12
Why the data gaps in Indian aquaculture need to be addressed to contribute to its efficient and sustainable development
Type: Brief
Identification of the data gaps can help determine the appropriate methods to improve aquaculture farm operation, production and market access, as well as community capacity. The data gaps can be addressed by
creating a ...
Establishing the WorldFish Nusatupe Research Station as an innovation hub for island food systems
Type: Brief
This document explains ongoing activities and preliminary plans for the establishment of a
multipurpose innovation hub at the WorldFish Nusatupe Research Station in Western Province,
Solomon Islands.The innovation hub ...
WorldFish in Cambodia
Type: Brief
WorldFish has worked in Cambodia since 2006, collaborating with the government and development
partners to increase productivity and investment in the agriculture and fisheries sectors. Our research focuses on improving ...
Imagining island food system futures with Indigenous foods: A tok stori on the origins and potential of traditional food systems in Solomon Islands
Type: Brief
A forum on Island food systems in transition: Strengthening Indigenous food systems in Solomon Islands was hosted on 31 May 2023 by WorldFish and Kastom Gaden Association. This forum brought together rural actors and key ...
Dissemination of innovation in Bangladeshi aquaculture: The importance of targeted approaches based on farm characteristics
Type: Brief
Climate change, flooding, disease and lack of proper governance are creating unforeseen challenges for
aquaculture development in Bangladesh. Identifying the various characteristics of the aquaculture production systems ...
CBRM Scaling and Networking Community Forum
Type: Brief
Scaling up community-based resource management (CBRM) in Pacific Island countries is a regional priority for sustainable development and food security. A forum with community members, provincial
fisheries officers, Ministry ...
Toward an integrated approach to food security and nutrition in Cambodia
Type: Brief
Food production in Cambodia’s Tonle Sap Lake floodplain requires a more integrated approach to water and land use and a greater focus on nutrition, noting that around 33 percent of Cambodia’s population is malnourished ...
Gendered impacts of COVID-19 on cross-border fish traders in Malawi and Zambia
Type: Brief
This policy brief is based on a comprehensive study conducted in Zambia and Malawi to understand the gendered impacts of COVID-19 on informal cross-border fish trade. The study demonstrates the disproportionate effects of ...
Fish cage culture in small water bodies in North East Region of Ghana: Technical and institutional guiding principles for sustainable and inclusive uptake
Type: Brief
The CGIAR Initiative on Aquatic Foods partnered with the Council for Scientific and Industrial Research’s Water Research Institute (CSIR-WRI), the Fisheries Commission, and collaborated with local government departments ...
Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs
Type: Brief
Workshop with government agencies and organisations involved in Timor-Leste’s School Meal Program (PME) shared experiences about using fish in the program and identified focal areas for research. There is wide recognition ...