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MYFish Phase II: Improving research and development of Myanmar's inland and coastal fisheries Project brief July 2018 to June 2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
CRP 2020 Reviews: FISH
Type: Brief
The FISH CGIAR Research Program (CRP), initiated in 2017, is led by WorldFish together with its managing partners, the International Water Management Institute (IWMI), the Aquaculture and Fisheries Group at Wageningen ...
Ten strategies for research quality in distance research during COVID-19 and future food system shocks
Type: Brief
Food systems are faced with increasingly difficult challenges from COVID-19 and future climate, socioeconomic, health and other shocks. To build forward better from these shocks, effective responses are needed. These ...
Field Evaluation of a Passive Aeration System on productivity of Nile Tilapia polyculture in ponds: Project Brief - Final Report January 2016 to November 2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Strengthening small-scale fisheries for food and nutrition security, human well-being and environmental health in Zambia
Type: Brief
Zambia is rich in aquatic resources with 15 million ha of water in the form of rivers, lakes and swamps. These water bodies support diverse and widespread capture fisheries, particularly small-scale fisheries (SSF) that ...
Nutrition approaches in the Fish for Livelihoods project (Burmese version)
Type: Brief
This document is a guideline about the nutrition approaches to be followed in Fish for Livelihoods project. Development and printing of communication materials on nutrition and WASH based on the Essential Nutrition Actions ...
Nutrition: Improved dietary diversity and consumption
Type: Brief
WorldFish is supporting the sustainable growth of this important aquatic food system to provide a source of nutritious, safe food for a growing population, providing important nutritional and health benefits to both women ...
Aquaculture Technical, Vocational, and Entrepreneurship Training for Improved Private Sector and Smallholder Skills : Project brief January - December 2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Genetically improved rohu (Labeo rohita) for Bangladesh
Type: Brief
The WorldFish Rohu Genetic Improvement Program aims to substantially increase aquaculture productivity in Bangladesh by developing and disseminating rapidly growing rohu to farmers. Genetically improved rohu seed will be ...
Follow the fish
Type: Brief
This brief summarises national statistics about how prevalent women are in production and distribution of aquatic foods in Solomon Islands and emphasises the importance of women's increased participation in decision making.