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Now showing items 31-40 of 129
Aquatic food cookbook promotes traditional recipes for health
Type: Video
WorldFish research analyst and Timor-Leste native, Agustinha Duarte, recently published a new book 'Cooking Fish and Seafood in Timor-Leste,' which has a collection of seafood recipes from Timor-Leste, each introduced by ...
Hot off the Press - March 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications for the month of March 2022.
ការបញ្ចូលប្រធានបទស្តីពី អាហារូបត្ថម្ភ និងយេនឌ័រ ទៅក្នុងការគ្រប់គ្រងសហគមន៍ស្រះជម្រកត្រី - ប្រព័ន្ធជលផលតាមវាលស្រែ៖ ឯកសារសម្រាប់អ្នកអនុវត្តន៍ = Integrating nutrition and gender into Community Fish Refuge-Rice Field Fisheries system management: A practitioner’s guide (Khmer version)
Type: Manual
The target audience of this guide are practitioners or implementers working in rice field fisheries in Cambodia or elsewhere. The aim of this guide is to help close the gap between rice field fishery production and ...
Fish for Livelihoods (F4L) Newsletter (Oct - Dec 2021)
Type: Newsletter
This document captures the main events, accomplishments, and achievements F4L Activity has made in the reporting period from September to December 2021. It further highlights how the F4L Activity transitioned into the third ...
Odisha Fisheries Fact Sheet - 2021
Type: Poster
The poster contains the details of Fisheries resources and status of aquaculture and fisheries during the financial year 2020-21
The contributions of small-scale fisheries to sustainable development
Type: Poster
The infographic provides a snapshot of findings from the Illuminating Hidden Harvests report. The findings from the report, led by FAO, Duke University, and WorldFish, highlight the environmental, economic, nutritional, ...
A Community Health Worker Becomes a FishFirst! Zambia Champion and Local Catalyst for Change
Type: Blog
In 2022, the FishFirst! Zambia team returned to Lake Kariba to implement the second phase of their research, which focused on providing nutrition training, conducting cooking demonstrations and implementing sensory panels ...
Identifying niches for women’s entrepreneurship in aquatic food chains: A methods package
Type: Manual
From June to November 2018, Bopinc undertook a scoping study for WorldFish and the FISH CRP on
promising opportunities for women led entrepreneurship in the aquaculture sector of Nigeria.
This methods package aims to share ...
Changes and adaptations in village food systems in Solomon Islands: A rapid appraisal during the early stages of the COVID-19 pandemic
Type: Report
Although as of June 1, 2020, Solomon Islands had no coronavirus cases, there was a national economic recession plus restrictions on people’s movement, gatherings, education and business activities. For rural areas, two of ...
WorldBank_Assam Agribusiness and Rural Transformation Project (APART)_Six Month Report_Oct 2021 to Mar 2022
Type: Donor Report
The report consists the detailed information on the work carried out under APART-WorldFish project during October 2021 to March 2022