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A review of microbiomes in carp polyculture systems
Type: Internal Report
This review describes the current state of research on carp microbial communities. This includes research on bacteria, microalgae and viruses in carp polyculture, as well as the current technology used to detect, monitor ...
Socio-economic Analysis of Rice-Fish Culture based Systems in Myanmar
Type: Internal Report
Using a unit value transfer approach, this study aims to understand socio-economic aspects of rice-fish systems in Myanmar. The objectives are therefore to: (1) Assess the potential socio-economic benefits of rice-fish ...
Climate-hotspots Gender Impact Assessment Report
Type: Internal Report
Specifically, the study assessed 1) the effect of WorldFish interventions on gender-equal access and
control over resources, technology, and information among smallholder farmers, including
productivity, and food security, ...
Rapid assessment of fish seed and feed in Rangpur and Rajshahi divisions for the Project ‘Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh and Nigeria’
Type: Internal Report
This rapid assessment was conducted to identify the feed and seed input supply for fish aquaculture in Rajshahi and Rangpur divisions. This document presents the findings of the assessment. The assessment used several ...
Effects of COVID-19 on fish value chains: Descriptive Evidence from India
Type: Internal Report
The COVID-19 pandemic which started at the beginning of 2020 has affected economies of many countries, including India where the government implemented containments measures such as lockdown regulations and curfews to curb ...
Aquatic food systems and antimicrobial use in Bangladesh: A One Health perspective
Type: Internal Report
This scoping review is one of the deliverables of WP3, which reviews past literature and projects on AMU
and AMR in the aquatic food systems of Bangladesh from a One Health perspective. The purpose of this
review is to ...
COVID-19 impacts and adaptation in aquatic food supply chains in Myanmar - One year into the pandemic
Type: Internal Report
In 2020, we conducted a bi-weekly phone survey with 143 fish supply chain actors in Myanmar to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. In 2021, we conducted a follow-up ...
A brief report on the on-farm performance trial of genetically improved rohu
Type: Internal Report
WorldFish released genetically improved ‘generation 3’ or ‘G3’ rohu hatchlings to several hatcheries in Bangladesh in 2020-21 to be grown into broodstock. Subsequently, some hatcheries spawned the fish in mid-2022 for the ...
Aquatic foods in food-based dietary guidelines around the world
Type: Internal Report
Aquatic foods are an indispensable source of multiple micronutrients and omega-3 fatty acids that are important for growth, cognitive development and cardiovascular health. Globally, these foods provide 3.3 billion people ...
COVID-19 impacts and adaptation in aquatic food supply chains in Bangladesh - One year into the pandemic
Type: Internal Report
In 2020, we conducted a bi-weekly phone survey with 105 fish supply chain actors in Bangladesh, to assess the impact of COVID-19 on the availability and price of aquatic foods and production inputs (Middleton et al 2020). ...