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Annual Report 2019
Type: Internal Report
The 2019 Annual Report outlines the CGIAR Research Program on Fish Agri-Food Systems (FISH) achievements in delivering evidence-based solutions that address the complex challenges and opportunities in fish agri-food systems ...
Extension manual on mono sex tilapia production and management: Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact
Type: Manual
This material has been put together to assist extension workers and other trainers in facilitating and delivering improved technologies to catfish breeders to ensure profitable ventures. The contents are in simple terms ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa
Type: Video
Footage of african women fish traders and processors, telling their story about the impacts of Covid-19 on them, their families and their businesses. This video - produced by On Our Radar, WorldFish and University of ...
Business plan training in Zambia
Type: Manual
Piloting inclusive business and entrepreneurial models project funded by GIZ, recruited 30
hatchery operators and 10 feed operators to supply seed and feed in Northern and
Luapula provinces of Zambia. The need, therefore, ...
The African Great Lakes Regional Food System; the contribution of fisheries and the case of small pelagic fishes. A Discussion Paper
Type: Brief
The aim of this discussion paper is synthesis of existing policy and strategic commitments that have been made already that implicate the fisheries for small pelagic fish. The Discussion Paper also presents some historical ...
Extension manual on quality low-cost fish feed formulation and production
Type: Manual
The TAAT Aquaculture compact has noted that fish farmers in Africa are confronted with many challenges in producing good quality feed. These include lack of access to quality feed ingredients, low skills of fish farmers ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
Fish breeding and genetics for improved productivity, profitability and sustainability of small-scale farms
Type: Brief
Faster growing tilapia strains demonstrate continued increase in growth rate in genetic improvement programs and superior profitability for farmers in Africa and South Asia, with reduced environmental impact.
New genetic ...
Fish Quarterly Newsletter Jan-Mar 2020
Type: Newsletter
This is a newsletter capturing the communications highlights of FISH for the first quarter of 2020.
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: 10 recommendations for building forward better
Type: Brief
Women participate in all parts of fish food systems but are most visible in post-harvest processing and trade of fish. More than 90 percent of women in the African fisheries and aquaculture sector earn their livelihoods ...