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Now showing items 11-20 of 20
Securing aquatic food for Cambodians, now and in the future: Operational Plan 2024
Type: Internal Report
This document charts an operational plan for what WorldFish Cambodia plans to achieve in 2024. It also highlights the key priorities, impact areas and themes the Cambodia program will target in the same year. WorldFish ...
WorldFish in Cambodia
Type: Brief
WorldFish has worked in Cambodia since 2006, collaborating with the government and development
partners to increase productivity and investment in the agriculture and fisheries sectors. Our research focuses on improving ...
Better management practices: Smallscale fisheries farmers survey
Type: Internal Report
This report includes year 2 farmers from Pinlaung and year 3 farmers survey result of practicing Best Management Practices (BMP). The survey has the objectives to verify whether SSA farmers from the project areas are using ...
Rice-fish co-production pathways for sustainable development in Cambodia
Type: Brief
Rice and fish are longstanding staple foods in Cambodia. The wild fish and other aquatic animals in rice field ecosystems are managed as rice field fisheries (RFFs). Well-managed community fish refuges (CFRs) support their ...
Key lessons and priority research and investments for Community Fish Refuge-Rice Field Fisheries
Type: Brief
Rice field ecosystems make up the majority of the agricultural land in the Lower Mekong region (Ingalls et al. 2018). In Cambodia, WorldFish research found that one hectare of a rice field ecosystem can provide enough wild ...
The impacts of digital transformation on fisheries policy and sustainability: Lessons from Timor-Leste
Type: Journal Article
Digital technologies are transforming how we monitor and manage natural resources, by speeding up data-driven decision-making. Still, to date, there is scant evidence of their impacts on environmental sustainability. In ...
Climate smart aquatic food projection opportunities and inclusive market development for economic growth and poverty reduction
Type: Brief
The MYMarket project focuses on increasing food production by smallholders and strengthening existing market systems within the sector, especially greater participation among women and youths, with a special focus on ...
Diversification strategies have a stabilizing effect for income and food availability during livelihood shocks: Evidence from small-scale aquaculture-agriculture systems in Myanmar during the COVID-19 pandemic
Type: Journal Article
CONTEXT: Diversification is an important strategy used by millions of small-scale food producers globally to improve yields, farm profitability, and food security. Diversification can also enable small-scale producers to ...
Tilapia strains adopted in Vietnam determined by discriminant analysis of principal components (DAPC) of single-nucleotide polymorphisms (SNP)
Type: Internal Report
Quantifying the adoption of genetically-improved outcrossing species, such as GIFT tilapia, is inherently more difficult than for hybrid/inbred crop lines or clonal horticultural varieties – primarily due to the degree of ...
Promoting Rice Field Fisheries in the Cambodian Mekong Delta
Type: Blog
In partnership with the Fisheries Administration (FiA) and GIZ, WorldFish recently conducted an exposure visit focusing on best practices for the management of rice field fisheries (RFF) in Kampong Thom province. The visit ...