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Now showing items 11-16 of 16
WorldFish in Bangladesh
Type: Brief
Since 1989, WorldFish has been working with the Bangladesh Government and development partners to create a more productive fisheries and aquaculture sector that contributes to diversified and resilient rural livelihoods ...
Hilsa’s non-consumptive value in Bangladesh: Estimating the non-consumptive value of the hilsa fishery in Bangladesh using the contingent valuation method
Type: Working Paper
Hilsa is Bangladesh’s most important single-species fishery: for cultural identity, earnings and employment. However, overfishing, habitat destruction, siltation, pollution and climate change have driven catches down, and ...
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh. Quarterly Progress Report February to March 2016
Type: Donor Report
Finalized Technical strategies: we have finalized the technical strategies for Fisheries and Horticulture
for increased production, consumption and income from household & communal resources by the
Suchana BHH. ...
Annual performance assessment of Suchana nutrition sensitive fish and vegetable production at learning phase in Sylhet and Moulvibazar
Type: Report
WorldFish is promoting nutrition-sensitive fish and vegetable production systems for beneficiary households in north-east Bangladesh as part of the ‘Suchana’ consortium led by Save the Children and other consortium partners; ...
Resources for women's agency, household food security, and women's dietary diversity in urban Bangladesh
Type: Journal Article
In Bangladesh, up to 45% of the population was living in urban areas as of 2010, and the estimated prevalence of urban poverty was approximately 20%. Yet, very little is known about the food security and diets of the urban ...
Assessment of the local service provider model in Bangladesh
Type: Working Paper
The LSP model has gained some popularity in Bangladesh in recent years and has been implemented by several projects. This assessment focuses on the LSP models implemented by Aquaculture for Income and Nutrition (AIN) and ...