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Now showing items 741-750 of 1443
Low input technologies for rural aquaculture development in Bangladesh
Type: Book Chapter
Fish is the main animal protein source for the people of Bangladesh. In spite of vast water resources, fish production is in decline, resulting in protein-energy malnutrition. Farmers participating in on-farm research ...
China and the Worldfish Center pooling resources
Type: Brochure
WorldFish has renewed its partnership specifically to make aquaculture more productive, profitable and environmentally sustainable in China, tropical Asia and Africa. This brochure documents our previous work in China and ...
A New Concept for Rapid Genomic Detection of Fish Disease
Type: Video
In 2019, a WorldFish team, led by Dr. Jerome Delamare-Deboutteville, received a CGIAR Inspire Challenge award worth USD $100,000 to test a new concept for rapid detection and diagnosis of fish disease. The project's ...
WorldFish: An Introduction
Type: Presentation
CGIAR is a global research partnership for a food secure future dedicated to reducing poverty, enhancing food and nutrition security, and improving natural resources. WorldFish's mission is to end hunger and advance ...
Production of freshwater prawns in the Mekong Delta
Type: Journal Article
Currently there are 2 sources of freshwater prawn Macrobrachium rosenbergii production in Vietnam - natural production from the rivers and canals and aquaculture production from ponds and ricefields. An account is given ...
Ecolabelling and fisheries management
Type: Book
National and intergovernmental regulation of fisheries has not prevented many failures of fisheries management around the world. New approaches to improving the environmental sustainability of fisheries have included the ...
An investigation of links between metabolic rate and feed efficiency in European sea bass Dicentrarchus labrax
Type: Journal Article
Feed efficiency (FE) is the amount of body weight gain for a given feed intake. Improving FE through selective breeding is key for sustainable finfish aquaculture but its evaluation at individual level is technically ...
Impacts of COVID-19 on aquatic food supply chains in Nigeria February – November 2020
Type: Report
We conducted a bi-weekly phone survey with fish supply chain actors in Nigeria to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...
Common interests, private gains: a study of co-operative floodplain aquaculture
Type: Conference Paper
In recent years a number of floodplain aquaculture projects have sprung up in the Daudkandi area of Comilla District. Key to this development are a number of unique organisational and financing arrangements which facilitate ...
Innovation and tenant survival: brackishwater pond culture in Java
Type: Journal Article
A discussion is presented on developments in the sector of shrimp brackishwater pond culture in Java, considering intensification programs launched by the government and effects on small holders.