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Now showing items 11-20 of 50
Identifying Policy Best-Practices to Support the Contribution of Aquatic Foods to Food and Nutrition Security
Type: Journal Article
The relationship between aquatic foods and food nutrition and security is increasingly recognised in policy and practice, yet many governance instruments do not acknowledge or support this important connection. The most ...
Fishing for justice: Human rights, development, and fisheries sector reform
Type: Journal Article
A review of case law and other documentation of human rights issues in fishing communities highlights forced evictions, detention without trial, child labour, forced labour and unsafe working conditions, and violence and ...
Innovations in fisheries co-management, and the challenge of mobility
Type: Book Chapter
Co-management attempts mostly focus on improving fish-stock management, requiring people to reduce fishing activities, without offering any interim benefits. Thus incentives are not taken into account. The SFLP (Sustainable ...
Fish - more than just another commodity
Type: Brief
This brief highlights the contribution of wild capture fisheries to nutritional security in fish dependent developing countries. It is intended to stimulate debate around two broad themes: (1) when should the focus of ...
Livelihood diversification in coastal and inland fishing communities: misconceptions, evidence and implications for fisheries management
Type: Working Paper
The paper starts with a review of the concept of diversification, encompassing its associated dimensions, typology and influencing factors. Linkages between diversification and poverty are also briefly outlined in this ...
Fisheries management and governance challenges in a climate change
Type: Book Chapter
This chapter outlines the causes and consequences of climate change and summarise future projections for ocean temperature rise, coral bleaching events and ocean acidification, and the associated uncertainties. This review ...
Can marine fisheries and aquaculture meet fish demand from a growing human population in a changing climate?
Type: Journal Article
Expansion in the world's human population and economic development will increase future demand for fish products. As global fisheries yield is constrained by ecosystems productivity and management effectiveness, per capita ...
Fish - more than just another commodity
Type: Brief
This brief highlights the contribution of wild capture fisheries to nutritional security in fish dependent developing countries. It is intended to stimulate debate around two broad themes: (1) when should the focus of ...
Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era
Type: Journal Article
The Sustainable Development Goals (SDGs) agenda makes achieving food security and ending malnutrition a global priority. Within this framework, the importance of fisheries in local and global food systems and its contribution ...
A framework to assess national level vulnerability from the perspective of food security: The case of coral reef fisheries
Type: Journal Article
Measuring the vulnerability of human populations to environmental change is increasingly being used to develop appropriate adaptation policies and management plans for different economic sectors. We developed a national-level ...