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Sustain or transform; secure, safe & equitable livelihoods in small-scale fisheries
Type: Presentation
In this session we are speaking about the livelihoods of around 100 million women and men in developing countries, and many millions more that benefit from the food and nutrition they provide.Small-scale fisheries livelihoods ...
The role of small indigenous fish species in food and nutrition security in Bangladesh
Type: Journal Article
In Bangladesh, only 6% of the daily food intake is animal food of which fish accounts for 50%. Rice is the mainstay, making up 60% of the daily food intake. However, many nutrients such as vitamins A and C, iron, calcium, ...
Sustainable aquaculture and fisheries in Odisha, India, through technical collaboration with the Fisheries and Animal Resources Development Department
Type: Brief
On June 28, 2016, WorldFish headquarters in Malaysia signed a memorandum of agreement with the Fisheries and Animal Resources Development Department (F&ARD) of the Government of Odisha, India, in the august presence of Sri ...
Illuminating hidden harvests: The contribution of small-scale fisheries to sustainable development
Type: Brief
FAO, WorldFish and Duke University are working in partnership with experts globally to revisit and build on the Hidden Harvest study in 2012. Encompassing the pre-harvesting, harvesting and post-harvesting sectors of inland ...
Aquaculture: Increasing income, diversifying diets, and empowering women in Bangladesh. Rapid Assessment of SBCC material
Type: Internal Report
A rapid assessment report on SBCC materials for nutrition message dissemination
LIFT_Promoting sustainable growth of aquaculture in Myanmar to improve food security and income for communities in the Ayeyarwady Delta and Central Dry Zone (MYFish-Culture-MYFC)_Semi-annual report Jan-June 2018
Type: Donor Report
This semi-annual report of MYCulture project covers activities delivered and lessons learned during January to June 2018 of which a summary with key highlights are briefed below.
During the reporting period farmer groups ...
Promoting the sustainable growth of aquaculture in Myanmar to improve food Security and income for communities in the Ayeyarwady Delta and Central Dry Zone (MYFC)
Type: Brief
MYFC, a Livelihoods and Food Security Trust Fund (LIFT) funded project, aims to promote sustainable growth of aquaculture in Myanmar. By introducing low cost poly-culture combining small indigenous species of fish with ...
Understanding gendered trait preferences: Implications for client-responsive breeding programs
Type: Journal Article
Client-responsiveness is a foundation for effectiveness of public sector breeding programs in agriculture, aquaculture and livestock. However, there remains a considerable lack of clarity about what this means, specifically ...
The socio-economic context for improving food security through land based aquaculture in Solomon Islands: A peri-urban case study
Type: Journal Article
Future fish demand-supply scenarios project that investment in aquaculture will be needed to ensure fish for food security in Solomon Islands. In 2010 a study of two peri-urban areas of Solomon Islands analysed the demand ...
LIFT_Promoting sustainable growth of aquaculture in Myanmar to improve food security and income for communities in the Ayeyarwady Delta and Central Dry Zone (MYFish-Culture-MYFC)_Annual report 2018
Type: Donor Report
This annual report of MYCulture project covers activities delivered and lessons learned throughout January-December 2018) of which a summary with key highlights are briefed below.
A total of 191 farmer groups were formed ...