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DFID Nutrition sensitive aquaculture and horticultural activities of Suchana Quarterly Progress Report July to Sep 2020
Type: Donor Report
WorldFish is leading the nutrition sensitive fisheries and aquaculture components of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the coverage of half (50%) of the ...
Save the Children_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Annual Progress Report (APR) 2021 (Apr 2020-Mar 2021)
Type: Donor Report
WorldFish has been promoting nutrition sensitive fish and vegetable production systems to the beneficiary households of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with ...
In the Spotlight: Rahma Adam
Type: Blog
WorldFish researcher Rahma Adam explains how her work can lead to policies that can change existing formal and informal structures. Policies that are more sensitive and attentive to the needs of women and marginalized ...
In the Spotlight: Tasnuva Zaman
Type: Blog
Tasnuva Zaman is WorldFish's senior gender specialist based in Bangladesh. Zaman's research focuses on gender mainstreaming, which calls for an integrated gender perspective at all stages of development, and she works to ...
DFID Nutrition sensitive aquaculture and horticultural activities of Suchana, WorldFish Quarterly Progress Report 2020 April -June
Type: Donor Report
WorldFish is leading the nutrition sensitive fisheries and aquaculture components of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the coverage of half (50%) of the ...
Annual Report 2020 (digital)
Type: Website
The CGIAR Research Program on Fish Agri-Food Systems (FISH) is a multidisciplinary research program led by WorldFish, in partnership with the International Water Management Institute (IWMI), James Cook University, the ...
Quarterly Dive Newsletter (January - March 2022)
Type: Newsletter
A curated collection of the latest news, events, publications and perspectives from our scientists on aquatic food systems research and innovation from the first quarter of 2022.
In the Spotlight: Sajeda Yasmin
Type: Blog
WorldFish researcher Sajeda Yasmin discusses her efforts to make aquaculture more gender-inclusive in Bangladesh.
Aquatic food cookbook promotes traditional recipes for health
Type: Video
WorldFish research analyst and Timor-Leste native, Agustinha Duarte, recently published a new book 'Cooking Fish and Seafood in Timor-Leste,' which has a collection of seafood recipes from Timor-Leste, each introduced by ...
Hot off the Press - March 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications for the month of March 2022.