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Using impact assessment methods to determine the effects of a marine reserve on abundances and sizes of valuable tropical invertebrates.
Type: Journal Article
Procedures for impact assessment, including "beyond-BACI" (before-after control-impact) and proportional differences (ratios between impact and control treatments) were used to test population replenishment of marine ...
Current status of production and consumption of tilapia in selected Asian countries
Type: Journal Article
An assessment of the status of production and consumption of tilapia in five Asian countries was made to provide a baseline for the analysis of the potential benefits of the introduction of a new, improved strain of Nile ...
The Japanese restocking program
Type: Journal Article
In scale of operations, variety of species produced, amount of financial backing, and degree of popular and official support, the Japanese fisheries restocking program (saibai gyogyo) is unique. From its birth in 1962 when ...
FAO_Climate risk assessment for fisheries and aquaculture based adaptation in Myanmar: Technical report outlining the methodology and approach_2019
Type: Donor Report
Climate risk assessment for fisheries and aquaculture based adaptation in Myanmar: Technical report outlining the methodology and approach_2019
Prospects of fish supply-demand and its implications for food and nutrition security in Egypt
Type: Journal Article
Aquaculture plays an increasingly important role in meeting the rising global demand for fish fuelled by economic and demographic growth. However, in many middle-income countries, aquaculture is constrained by rising labour ...
Value chain analysis of the aquaculture feed sector in Egypt
Type: Journal Article
This study was carried out to evaluate the value chain performance of the aquaculture feed sector in Egypt, in terms of value addition, employment and profitability. The strengths and weaknesses of each link of the value ...
Fish and the nutrition of rural Cambodians
Type: Journal Article
In Cambodia, fish is a central source of food for the rural poor due to its abundance and availability, and contributes greatly to national food security. In this paper, we review how fish is a staple food, provides quality ...
Mississippi State University Harnessing Machine Learning to Estimate Aquaculture Production and Value Chain Performance in Bangladesh Annual Report April to September 2020
Type: Donor Report
The Harnessing Machine Learning for Better Aquaculture project began operations on April 1, 2020.
The project is implemented by Michigan State University (MSU) in partnership with Bangladesh
Agricultural University (BAU), ...
An evaluation of resource overlaps among fishing gears in the coastal fisheries using multivariate techniques
Type: Journal Article
Southeast Asian fisheries such as in San Miguel Bay, Philippines operate in a multi-gear and mixed-species situation. Marine capture fisheries in the Philippines are conventionally sub-divided into municipal (small-scale) ...
Impacts of COVID-19 on aquatic food supply chains in Egypt February – November 2020
Type: Report
We conducted a bi-weekly phone survey with fish supply chain actors in Egypt to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...