Search
Now showing items 1-5 of 5
Future fish supply and demand in Tanzania
Type: Internal Report
Aquatic food production in Tanzania has substantial room to grow as multiple indicators of fishery
performance are lower than expected. Tanzania’s population growth is outpacing the rate of growth
in the aquatic food supply, ...
Spatial and temporal patterns of consumption of animal-source foods in Tanzania
Type: Journal Article
Animal-source foods (ASF) are an important source of nutrients in many developing countries. However, there is limited information on the demand for ASF and the factors influencing their consumption. This study assessed ...
Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home
Type: Journal Article
This study contributes to the growing literature on dietary quality and accessibility in the Global South. We analyze the nutrition implications of changing dietary patterns between 2008 and 2019 in one of Africa's largest ...
Blog Post: Production without medicalisation: AMR in Bangladesh's aquaculture, a one-health perspective
Type: Blog
Disease-causing bacteria, viruses, and parasites can develop resistance to antimicrobial (AM) agents (like antibiotics, antivirals and antiparasitics) to which they were originally sensitive. This is known as antimicrobial ...
A Review of Fish Supply–Demand in Tanzania
Type: Working Paper
As part of WorldFish’s analysis of fisheries and aquaculture futures in Tanzania, this document serves as a
preliminary review of the data and existing literature to help further develop a fish sector model for the
country. ...