Search
Now showing items 1-5 of 5
Antimicrobial resistance surveillance from farmed aquatic foods in wet markets and antimicrobial use prevalence in Bangladesh’s aquaculture
Type: Poster
Antimicrobial resistance (AMR) is a globally recognized One Health problem posing major threats on public health management of infectious diseases. Aquaculture is one of the leading food sectors that is challenged by ...
Antimicrobial resistance (AMR): A major challenge for the aquaculture industry in Bangladesh
Type: Brief
Irrational and inappropriate antimicrobial use (AMU) in aquaculture can lead to the emergence and persistence of antimicrobial resistance (AMR) pathogens, and the risk of transfer of AMR pathogens from aquaculture settings ...
Aquatic food systems and antimicrobial use in Bangladesh: A One Health perspective
Type: Internal Report
This scoping review is one of the deliverables of WP3, which reviews past literature and projects on AMU
and AMR in the aquatic food systems of Bangladesh from a One Health perspective. The purpose of this
review is to ...
CGIAR initiative on One Health: Protecting human health through a One Health approach
Type: Poster
This initiative aims to show how a One Health approach – which
recognizes the interconnections between people, animals, plants,
and their shared environment – can help reduce antimicrobial
resistance, improve food and water ...
Reducing disease risks in fish through better detection, management and prevention
Type: Brief
Aquaculture productivity is limited by the introduction and spread of infectious fish diseases, which compromise fish farming livelihoods and food and nutrition security in Asia and Africa. Epidemiological tools provide ...