Search
Now showing items 1-4 of 4
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
Type: Journal Article
Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through diverse supply ...
Inclusive environmental performance through ‘beyond-farm’ aquaculture governance
Type: Journal Article
This paper examines the potential for improved environmental performance of smallholder aquaculture production through ‘beyond-farm’ governance. Smallholder aquaculture farmers face a range of systemic environmental risks ...
Collateral damage? Small-scale fisheries in the global fight against IUU fishing
Type: Journal Article
Concern over illegal, unreported and unregulated (IUU) fishing has led to a number of policy, trade and surveillance measures. While much attention has been given to the impact of IUU regulation on industrial fleets, ...
Global food supply: Certify sustainable aquaculture?
Type: Journal Article
Aquaculture, the farming of aquatic organisms, provides close to 50% of the world's supply of seafood, with a value of U.S. $125 billion. It makes up 13% of the world's animal-source protein (excluding eggs and dairy) and ...