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Blue harvest: inland fisheries as an ecosystem service
Type: Report
Global food production has increased greatly in recent years and rural livelihoods are much improved in many regions. Yet, despite this clear progress rural poverty and food insecurity remain deeply entrenched in many ...
Review of environmental impact, site selection and carrying capacity estimation for small scale aquaculture in Asia
Type: Report
Asia is the leading aquaculture region in the world, contributing to 85% of total world aquaculture production. Of the top 10 aquaculture producing countries 9 are Asian with China accounting for more than 65% of Asian ...
Baseline study: nutritional status, food security and fish consumption among people living with HIV/AIDS in Zambia
Type: Report
Under the regional programme Fisheries and HIV/AIDS in Africa, the University of Zambia, in collaboration with the WorldFish Center, has undertaken a baseline survey of the nutritional status and fish consumption of people ...
Technical guidelines for economic valuation of inland small-scale fisheries in developing countries
Type: Report
These “Technical Guidelines for Economic Valuation of Inland Small-scale Fisheries in Developing Countries” are one of the outputs of the project on “Food security and poverty alleviation through improved valuation and ...