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Adopting a gender transformative approach (GTA) to increase dietary diversity and decision-making of women: Evidence form a nutrition-sensitive intervention in Bangladesh
Type: Poster
Given the high levels of malnutrition in Bangladesh and the importance of fish in providing micronutrients, we sought to understand the dietary diversity, level of nutrition knowledge, awareness, and attitude towards fish ...
Four ways blue foods can help achieve food system ambitions across nations
Type: Journal Article
Blue foods, sourced in aquatic environments, are important for the economies, livelihoods, nutritional security and cultures of people in many nations. They are often nutrient rich, generate lower emissions and impacts on ...
Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs
Type: Brief
Workshop with government agencies and organisations involved in Timor-Leste’s School Meal Program (PME) shared experiences about using fish in the program and identified focal areas for research. There is wide recognition ...
WorldFish in India
Type: Brief
Undernutrition is one of India’s most serious development challenges, with a particularly high burden of malnutrition among children. Small indigenous fish—which are rich in micronutrients—are often missing from diets in ...
Ikan no produtu sira husi ikan ba Programa Merenda Eskolár iha Timor-Leste: Komprende utilizasaun ezistente, dezafiu, oportunidade, no nesesidade sira ba peskiza (Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs)
Type: Brief
Workshop with government agencies and organisations involved in Timor-Leste’s School Meal Program (PME) shared experiences about using fish in the program and identified focal areas for research. There is wide recognition ...