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Establishing the WorldFish Nusatupe Research Station as an innovation hub for island food systems
Type: Brief
This document explains ongoing activities and preliminary plans for the establishment of a
multipurpose innovation hub at the WorldFish Nusatupe Research Station in Western Province,
Solomon Islands.The innovation hub ...
Opportunities to Strengthen Fish Supply Chain Policy to Improve External Food Environments for Nutrition in the Solomon Islands
Type: Journal Article
Malnutrition and food insecurity have significant social and economic impacts in small island developing states, such as the Solomon Islands. Enhancing the domestic supply of fish, the main source of local protein, can ...
National assessment and planning for improved fish handling in Solomon Islands
Type: Internal Report
The report summarizes the discussions and interviews with provincial fisheries officers (PFOs) at the annual PFO conference in Honiara, November 23, 2022.The report also identifies the next steps needed to build a program ...
Do governance networks build collaborative capacity for sustainable development? Insights from Solomon Islands
Type: Journal Article
To build capacity for addressing complex sustainable development challenges, governments, development agencies, and non-governmental organizations are making substantial investments in governance networks. Yet, enthusiasm ...
Fruit and Non-Starchy Vegetable Acquisition and Supply in Solomon Islands: Identifying Opportunities for Improved Food System Outcomes
Type: Journal Article
The Pacific Guidelines for Healthy Living recommend consuming a minimum of five servings of fruit and/or non-starchy vegetables each day, however, diets in Solomon Islands stray from the regional and global trend of healthy ...
Support Pacific neighbours by strengthening indigenous food systems
Type: Blog
Across the island states of the Pacific, indigenous food systems have been shaped and refined over centuries to make the most of bountiful natural resources without exhausting them. The exchange of fish and crops is the ...
Food price and availability in Solomon Islands during COVID-19: A food environment survey
Type: Journal Article
Background: In Solomon Islands, the retail food environment is an important food source, for instance, the dominant source of fresh fruit and vegetables for urban consumers is open markets. The effects of COVID-19 mitigation ...
Imagining island food system futures with Indigenous foods: A tok stori on the origins and potential of traditional food systems in Solomon Islands
Type: Brief
A forum on Island food systems in transition: Strengthening Indigenous food systems in Solomon Islands was hosted on 31 May 2023 by WorldFish and Kastom Gaden Association. This forum brought together rural actors and key ...
Nourishing island food systems in Solomon Islands: Operational Plan 2024
Type: Internal Report
The 2023 Operational plan outlined 27 milestones that we sought to complete during the year. Here
we provide a brief traffic light review of milestone completion organised by each of the four research pathways in our 2023 ...
CBRM Scaling and Networking Community Forum
Type: Brief
Scaling up community-based resource management (CBRM) in Pacific Island countries is a regional priority for sustainable development and food security. A forum with community members, provincial
fisheries officers, Ministry ...