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Increased Sustainability in the Aquaculture Sector in sub-Saharan Africa, through Improved Aquatic Animal Health Management
Type: Brief
African aquaculture is growing rapidly. Tilapia and catfish are the two most important farmed fish species on the continent, and in Kenya, specifically, rainbow trout farming has become an important part of the country’s ...
Extension manual on mono sex tilapia production and management: Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact
Type: Manual
This material has been put together to assist extension workers and other trainers in facilitating and delivering improved technologies to catfish breeders to ensure profitable ventures. The contents are in simple terms ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
Why antimicrobial resistance in aquaculture systems matters for the One Health approach
Type: Poster
Antimicrobial resistance (AMR) occurs when bacteria change and become resistant to antibiotics used to treat the infections they cause. The interconnected nature of agri-food systems means that AMR can spread, posing a ...
Relationships between pond water and tilapia skin microbiomes in aquaculture ponds in Malawi
Type: Journal Article
Intensification of fish farming practices is being driven by the demand for increased food production to support a rapidly growing global human population, particularly in lower-middle income countries. Intensification of ...
Quick protocol for antimicrobial susceptibility testing (AST) in aquatic animal species from aquaculture and fisheries
Type: Tool
Antimicrobial Resistance (AMR) happens when microorganisms such as bacteria, viruses, fungi and parasites are able to resist the inhibition or killing effects of medicines used to treat the infections they cause, making ...
Reducing disease risks in fish through better detection, management and prevention
Type: Brief
Aquaculture productivity is limited by the introduction and spread of infectious fish diseases, which compromise fish farming livelihoods and food and nutrition security in Asia and Africa. Epidemiological tools provide ...