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L' impact de la nutrition et de la supplémentation en poisson sur la réponse au traitement antirétroviral, Zambie: une étude documentaire
Type: Report
This work is part of the Regional Programme Fisheries and HIV/AIDS in Africa: Investing in Sustainable Solutions, implemented by the WorldFish Center and funded by the Swedish International Development Cooperation Agency ...
Inland fisheries critical for nourishing young children in sub-Saharan Africa, study reveals
Type: Blog
Inland fisheries are critical to supplying children with the nutritious, diverse diets required for cognitive development in rural sub-Saharan households, a new WorldFish research publication revealed.
The potential of nutrient-rich small fish species in aquaculture to improve human nutrition and health
Type: Conference Paper
Small fish are a common food and an integral part of the everyday carbohydraterich diets of many population groups in poor countries. These populations also suffer from undernutrition, including micronutrient deficiencies ...
Inclusion of small indigenous fish improves nutritional quality during the first 1000 days
Type: Journal Article
Key contributing factors to undernutrition in low-income countries, including Bangladesh, are low dietary diversity in the diets of women and low nutrient density of traditional complementary foods (CFs) for infants and ...
Improving diets with wild and cultivated biodiversity from across the landscape
Type: Journal Article
This paper examines the literature on how biodiversity contributes to improved and diversified diets in developing countries. We assess the current state of evidence on how wild and cultivated biodiversity in all forms is ...
Roles and values of fish in rural welfare in Cambodia (welfare data analysis)
Type: Report
This report resulting from 3 years of surveys details the relative contribution of fish to wealth, nutrition, labor, resilience and health among rural Cambodians.
Global and national burden of diseases and injuries among children and adolescents between 1990 and 2013: Findings from the global burden of disease 2013 study
Type: Journal Article
The literature focuses on mortality among children younger than 5 years. Comparable information on nonfatal health outcomes among these children and the fatal and nonfatal burden of diseases and injuries among older children ...
Eat fish for good health (Han ikan di'ak ba saúde) 1-pager (Tetum language)
Type: Training Material
Lafaek Community Magazine 1-pager promoting fish consumption particularly for pregnant women and young children, disseminated at national level to 50% of households in Timor-Leste starting in February 2023. Also printed ...
Aquaculture helping to improve health and nutrition in Bangladesh
Type: Brief
Bangladesh has made important human development gains in recent years, reflected by reductions in poverty, mortality of children under five, and chronic malnutrition. These gains have been achieved in spite of frequent ...
Workshop Report: Production and conservation of nutrient-rich small fish (SIS) in ponds and wetlands for nutrition security and livelihoods in South Asia
Type: Conference Paper
Small indigenous fish species (SIS) are an important source of essential macro- and micronutrients that can play an important role in the elimination of malnutrition and micronutrient deficiencies in the populations of ...