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Genetic improvement and dissemination of rohu (labeo rohita, Ham.) in India
Type: Book Chapter
Experts carried out selective breeding of Rohu carp for greater harvest weight and yielded an average of 17% genetic gain per generation in 5 generations of selection.
Genetic improvement of carp reduces poverty, hunger in Asia
Type: Journal Article
Breeding programs for carp species carried out in a number of Asian countries have delivered genetically fast growing strains to farmers and producers. The economic benefits resulting from the programs are substantial. The ...
Accounting for genotype by environment interaction in economic appraisal of genetic improvement programs in common carp Cyprinus carpio
Type: Journal Article
In this study we examine effects of genotype by environment (G×E) interaction due to re-ranking and scaling effects on economic benefit (EB) and benefit to cost ratio (BCR) from a genetic improvement program in common carp ...
Mass selection for increased body weight at harvest over five generations in silver barb, Puntius gonionotus
Type: Conference Paper
Silver barb (Puntius gonionotus Bleeker 1850) is an Asian carp that is popular as a food fish. It is distributed throughout Thailand in rivers, canals, reservoirs and swamps. It is also cultured in ponds and paddy fields. ...