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Now showing items 1-10 of 35
The potential of nutrient-rich small fish species in aquaculture to improve human nutrition and health
Type: Conference Paper
Small fish are a common food and an integral part of the everyday carbohydraterich diets of many population groups in poor countries. These populations also suffer from undernutrition, including micronutrient deficiencies ...
Impacts of climate change and variability on fish value chains in Uganda
Type: Report
Fish are a significant source of income and food security in Uganda, highly vulnerable to climate and non-climate related drivers of change. This study examines the vulnerability of the fish sector in Uganda as it relates ...
Blue frontiers: managing the environmental costs of aquaculture
Type: Brief
This fact sheet presents the main findings from a global review of aquaculture conducted by the WorldFish Center in collaboration with Conservation International. The report “Blue Frontiers: Managing the environmental costs ...
Policy, planning and management at the land-water interface
Type: Book Chapter
Historically, land and water management within many coastal deltas has focused on the exclusion of saline water flows that move upstream from the coast. However, this approach fails to recognize the diversity of rural ...
Aquaculture, fisheries, poverty and food security
Type: Working Paper
Fisheries and aquaculture play important roles in providing food and income in many developing countries, either as a stand-alone activity or in association with crop agriculture and livestock rearing. The aim of this paper ...
Public private partnership in small-scale aquaculture and fisheries
Type: Brief
This policy brief explores the question “which aspects of past public private partnerships (PPPs) in aquaculture and fisheries were useful, effective and replicable?”. We ask what general principles should lie behind new ...
Aquaculture farmer organizations and cluster management: concepts and experiences
Type: Report
Small-scale aquaculture producers in developing countries are facing new opportunities and challenges related to market liberalization, globalization and increasingly stringent quality and safety requirements for their ...
Blue frontiers: managing the environmental costs of aquaculture
Type: Report
The report begins with an overview of the current status of world aquaculture. It then goes on to describe an approach for estimating the current combined biophysical resource demands of aquaculture for producer countries ...
Climate change and other external drivers in small-scale fisheries: practical steps for responding
Type: Book Chapter
The effects of international trade, market globalization, technology, climatic change, health and disease, demography, governance, development patterns and aquaculture on small-scale fisheries and practical suggestions for ...
Uganda aquaculture value chains: strategic planning mission report
Type: Report
This report presents the findings and recommendations of a strategic planning mission to reevaluate the feasibility of WorldFish implementing a fish value chain research program in Uganda under the CGIAR Research Program ...