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Impacts of community-based fish culture in seasonal floodplains on income, food security and employment in Bangladesh
Type: Journal Article
This paper examines the impact of community based fish culture in seasonal floodplains on fish production, consumption, income, and food security of the participating households in Bangladesh. An analysis was performed ...
Is resilience socially constructed? Empirical evidence from Fiji, Ghana, Sri Lanka, and Vietnam
Type: Journal Article
The objective of this paper is to better understand the various individual and household factors that influence resilience, that is, people's ability to respond adequately to shocks and stressors. One of our hypotheses is ...
Gender and household decision-making in a Lao Village: implications for livelihoods in hydropower development
Type: Journal Article
Hydropower development with concomitant changes in water and land regimes often results in livelihood transformation of affected people, entailing changes in intra-household decision-making upon which livelihood strategies ...
When is a fisher (not) a fisher? Factors that influence the decision to report fishing as an occupation in rural Cambodia
Type: Journal Article
In the developing world, the majority of people who fish in inland areas do so primarily for subsistence needs. This suggests that survey or census questionnaires which collect information concerning the occupations of ...
Developing a methodology for standardized fish monitoring in the Mekong Basin
Type: Report
This report details the methodology developed and tested with three universities in the region for the standardized monitoring of fish resources basinwide.
Roles and values of fish in rural welfare in Cambodia (welfare data analysis)
Type: Report
This report resulting from 3 years of surveys details the relative contribution of fish to wealth, nutrition, labor, resilience and health among rural Cambodians.
Non-farmed fish contribute to greater micronutrient intakes than farmed fish: results from an intra-household survey in rural Bangladesh
Type: Journal Article
Fish is the most important animal-source food (ASF) in Bangladesh, produced from capture fisheries (non-farmed) and aquaculture (farmed) sub-sectors. Large differences in micronutrient content of fish species from these ...
Global and national burden of diseases and injuries among children and adolescents between 1990 and 2013: Findings from the global burden of disease 2013 study
Type: Journal Article
The literature focuses on mortality among children younger than 5 years. Comparable information on nonfatal health outcomes among these children and the fatal and nonfatal burden of diseases and injuries among older children ...
Suitability of different fish species for cultivation in integrated floating cage aquageoponics system (IFCAS) in Bangladesh
Type: Journal Article
In rural areas of Bangladesh, the vast majority of households own only small or large shaded homestead ponds located next to their dwellings and the pond dikes are covered with large timber trees, a situation where it is ...
An assessment of chemical and biological product use in aquaculture in Bangladesh
Type: Journal Article
The aim of this study is to describe current chemical use practices in the aquaculture sector of Bangladesh and to identify the factors that influence them. A survey on the use of chemical and biological products was ...