Search
Now showing items 1-10 of 60
2010 Publications catalog
Type: Book
This catalog lists publications published by The WorldFish Center and papers contributed by the Center’s scientists in 2010. It reflects the outcomes of research carried out in collaboration with partners from 27 countries ...
MYCulture: Promoting Sustainable Growth of Aquaculture in Myanmar to Improve Food Security and Income for Communities in the Ayeyarwady Delta and Central Dry Zone
Type: Other (Factsheet)
The project funded by Livelihoods and Food Security Fund (LIFT) promoted the sustainable growth of aquaculture in Myanmar by introducing low-cost small-scale aquaculture (SSA) technologies that incorporated small indigenous ...
Menjelajahi masa depan perikanan budidaya Indonesia (Exploring Indonesian aquaculture futures)
Type: Report
Aquaculture is the fastest-growing food production sector globally, with production projected to double within the next 15-20 years. Future growth of aquaculture is essential to providing sustainable supplies of fish in ...
WorldFish Nigeria Strategy: 2018-2022
Type: Report
The WorldFish mission is to strengthen livelihoods and enhance food and nutrition security by improving fisheries and aquaculture. WorldFish pursues this mission through research and development partnerships focused on ...
Comparison of Asian aquaculture products by use of statistically supported life cycle assessment
Type: Journal Article
In this article, the authors investigated aquaculture production of Asian tiger shrimp, whiteleg shrimp, giant river prawn, tilapia, and pangasius catfish in Bangladesh, China, Thailand, and Vietnam by using life cycle ...
Uganda aquaculture value chains: strategic planning mission report
Type: Report
This report presents the findings and recommendations of a strategic planning mission to reevaluate the feasibility of WorldFish implementing a fish value chain research program in Uganda under the CGIAR Research Program ...
WorldFish in Tanzania
Type: Brief
Fisheries are an important source of food, income and nutrition in Tanzania, where 25% of the country's population depends on coastal resources or inland lakes for their livelihoods. Over 180,000 people are employed in the ...
Economic and social impacts of Integrated Aquaculture-Agriculture technologies in Bangladesh
Type: Report
This study estimated the adoption rate of integrated aquaculture-agriculture (IAA) technologies in Bangladesh and their impact on poverty and fish and food consumption in adopting households. We used a novel, simulation-based ...
Targeting agricultural research and extension for food security and poverty alleviation: a case study of fish farming in Central Cameroon
Type: Journal Article
Over 5 years of participatory on-farm research, market access, profitability, farming systems productivity and economic sustainability were compared on 100 small-scale farms in Central Cameroon. Integration technology based ...
Growth and survival rate of three genetic groups fed 28% and 34% protein diets
Type: Journal Article
The strain by nutrition interaction in body weight and survival rate was examined by testing three genetic groups (Selection and Control lines of the GIFT strain, and Red tilapia) at two levels of protein in the diet (28% ...