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Evaluation of the contribution of fisheries and aquaculture to food security in developing countries
Type: Journal Article
Fish contain important nutrients such as essential fatty acids, iron, zinc, calcium, vitamin A and vitamin C. Production of freshwater fish depends on the strategic application of various management techniques. The demand ...
Investing in Africa: the WorldFish Center's African strategy in summary
Type: Journal Article
Across much of Africa, freshwater and coastal fisheries provide an important source of food and livelihood for many millions of people. In addition, the aquaculture potential of the continent has only recently begun to be ...
Governance of aquatic agricultural systems: Analyzing representation, power, and accountability
Type: Journal Article
Aquatic agricultural systems in developing countries face increasing competition from multiple stakeholders over rights to access and use natural resources, land, water, wetlands, and fisheries, essential to rural livelihoods. ...
Recognize fish as food in policy discourse and development funding
Type: Journal Article
The international development community is off-track from meeting targets for alleviating global malnutrition. Meanwhile, there is growing consensus across scientific disciplines that fish plays a crucial role in food and ...
Prospects and challenges of fish for food security in Africa
Type: Journal Article
Fish contribute to Africa's food and nutrition security, but future directions for the fish sector remain uncertain. Using a structural foresight modeling approach, this paper examines past, present, and future trends of ...