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The devil is in the details - the carbon footprint of a shrimp
Type: Other
Letter to the editor on the carbon emission of shrimp culture on mangrove forests as reported by Kauffman and colleagues.
Aquaculture engineering training program. From 25-29 March 2018 in Abbassa, Egypt
Type: Other
The aquaculture engineering training program is a five-day, hands-on course designed for professionals working in aquaculture in Africa and other parts of the world. By the end of the training, participants will have gained ...
Counting the fish eaten rather than the fish caught
Type: Other
This is a commentary on a recent study by Fluet-Chouinard et al. that assesses fish catches by counting how many fish are eaten.
Aquaculture technologies and best management practices training program
Type: Other
The aquaculture technologies and best management practices training is a two-week course for any professional working in fish farm management, aquaculture research, teaching or extension in Africa and beyond. The course ...