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Fish supply and demand scenarios in Cambodia and perspectives on the future role of aquaculture
Type: Brief
Fish is vital to the well-being and livelihoods to millions of people in the Lower Mekong Basin, many of whom are poor, relying on fish as a major source of animal protein, sometimes the only source. The supply of ‘free’ ...
Sustainable Aquaculture and Community Fish Refuge project: CFR component
Type: Brief
The Sustainable Aquaculture and Community Fish Refuge (SAFR) project, which falls under the BMZ Special Initiative “Transformation of Agricultural and Food Systems,” aims to reduce poverty and hunger. Under the BMZ initiative, ...
WorldFish in Cambodia
Type: Brief
WorldFish has worked in Cambodia since 2006, collaborating with the government and development
partners to increase productivity and investment in the agriculture and fisheries sectors. Our research focuses on improving ...
Toward an integrated approach to food security and nutrition in Cambodia
Type: Brief
Food production in Cambodia’s Tonle Sap Lake floodplain requires a more integrated approach to water and land use and a greater focus on nutrition, noting that around 33 percent of Cambodia’s population is malnourished ...
Rice-fish co-production pathways for sustainable development in Cambodia
Type: Brief
Rice and fish are longstanding staple foods in Cambodia. The wild fish and other aquatic animals in rice field ecosystems are managed as rice field fisheries (RFFs). Well-managed community fish refuges (CFRs) support their ...
Key lessons and priority research and investments for Community Fish Refuge-Rice Field Fisheries
Type: Brief
Rice field ecosystems make up the majority of the agricultural land in the Lower Mekong region (Ingalls et al. 2018). In Cambodia, WorldFish research found that one hectare of a rice field ecosystem can provide enough wild ...