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Global documentation of fish introductions: the growing crisis and recommendations for action.
Type: Journal Article
Fish provides 15% of the total animal protein in human diets. It is also the primary source of livelihood for 35 million people (30 M in Asia and 2.6 M in Africa). The increase in global population and demand for fish ...
Perspectives from Agriculture: Advances in livestock breeding-Implications for aquaculture genetics
Type: Journal Article
In this paper we present livestock breeding developments that could be taken into consideration in the genetic improvement of farmed aquaculture species, especially in freshwater fish. Firstly, the current breeding objective ...
Small scale rural aquaculture in Assam, India: a case study
Type: Journal Article
The state of Assam in northeastern India has an excellent sub-tropical climate for the development of fresh water fish culture in a variety of aquatic bodies. Aquaculture not only plays an important role in nutrition but ...