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Increasing social and ecological resilience of coastal fisheries
Type: Brief
Small-scale coastal capture fisheries produce almost half the fish consumed in low- and middle- income countries and employ more people than all other ocean economic sectors combined, but their resilience is undermined by ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
Rice-fish pathways to sustainable development impact in Cambodia and the Lower Mekong: Report on ACIAR and the WorldFish-IRRI-IWMI symposium and theory of change
Type: Report
Rice and fish are central to the livelihoods and nourishment of the people of Cambodia and of other
nations in the Lower Mekong Region. They are vital to progressing many of the targets of the Sustainable
Development Goals ...