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Maintaining diversity of integrated rice and fish production confers adaptability of food systems to global change
Type: Journal Article
Rice and fish are preferred foods, critical for healthy and nutritious diets, and provide the foundations of local and national economies across Asia. Although transformations, or “revolutions,” in agriculture and aquaculture ...
ACIAR Rice-Fish Systems Symposium Proceedings
Type: Report
The ACIAR Myanmar Rice-Fish project is aligned with the research program FISH CRP, led by WorldFish and partners. The main objectives in this program are (1) to optimise fish production systems to produce healthy, nutritious ...