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Genetic enhancement and conservation of aquatic biodiversity in Africa
Type: Journal Article
There is a pressing need to enhance fish production in Africa through improved farm management and the use of improved fish breeds and/or alien species in aquaculture while at the same time conserve the aquatic genetic ...
From drawing board to dining table: the success story of the GIFT project
Type: Journal Article
As compared to crops and livestock, the genetic enhancement of fish is in its infancy. While significant progress has been achieved in the genetic improvement of temperate fish such as salmonids, no efforts were made until ...
Socioeconomics of disseminating genetically improved Nile tilapia in Asia: an introduction
Type: Journal Article
The International Center for Living Aquatic Resources Management (ICLARM) undertook a major strategic research project known as the "Genetic Improvement of Farmed Tilapias" (GIFT), with funding support from the United ...
Challenges in sustaining and increasing fish production to combat hunger and poverty in Asia
Type: Journal Article
Fish and fisheries make a major contribution to nutritional security and the fight against hunger and poverty in Asia. An additional 37 million t of food fish will be needed by 2020 to meet the needs of the growing population, ...
Aquaculture genetics research and issues in INGA member countries/institutions
Type: Journal Article
The information presented here is extracted from the presentations and discussions at the Sixth Steering Committee Meeting of the International Network on Genetics in Aquaculture (INGA) held in Hanoi, Vietnam on 8-10 May ...
A review of global tilapia farming practices
Type: Journal Article
Tilapia, that is native to Africa and Middle East, has emerged from mere obscurity to one of the most productive and internationally traded food fish in the world. The farming of tilapias in its crudest form is believed ...