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The African Great Lakes Regional Food System; the contribution of fisheries and the case of small pelagic fishes. A Discussion Paper
Type: Brief
The aim of this discussion paper is synthesis of existing policy and strategic commitments that have been made already that implicate the fisheries for small pelagic fish. The Discussion Paper also presents some historical ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: 10 recommendations for building forward better
Type: Brief
Women participate in all parts of fish food systems but are most visible in post-harvest processing and trade of fish. More than 90 percent of women in the African fisheries and aquaculture sector earn their livelihoods ...
A review of the performance of fish seed systems in Africa
Type: Internal Report
Globally, fish is one of the most important sources of animal protein and a key source of livelihood. In Africa,
fish production has significantly increased in recent years, but the proportion of fish production relative ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: Insights and recommendations for building forward better
Type: Brief
The COVID-19 pandemic and accompanying responses to mitigate this global health crisis have resulted in substantial disruptions to demand, production, distribution and labor in fisheries, aquaculture and food systems. These ...
Extension manual on monosex tilapia production and management
Type: Manual
Technologies for African Agricultural Transformation (TAAT) is a framework developed by the African Development Bank as part of its efforts for agriculture development on the continent. It aims to enhance the use of proven ...