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Balancing carrots and sticks: incentives for sustainable hilsa fishery management in Bangladesh
Type: Report
Centre for Advanced Studies (BCAS) and Bangladesh Agricultural University (BAU) in collaboration with the Bangladesh government’s Department of Fisheries in 2013–2016 for enhancing the effectiveness and sustainability of ...
Food and feeding ecology of hilsa (Tenualosa ilisha) in Bangladesh’s Meghna River basin
Type: Working Paper
Hilsa shad (Tenualosa ilisha) is one of the most important tropical fish of the Indo-Pacific region, especially in Bangladeshi waters. The hilsa fishery has declined significantly since 2002 mainly due to overfishing, ...
Social considerations of large river sanctuaries: A case study from the hilsa shad fishery in Bangladesh
Type: Journal Article
The establishment of a sanctuary is often suggested as an effective strategy for ecological restoration, though social aspects of such attempts are often overlooked. This study analyzed the socioeconomic status of 248 ...
Workshop Report: Production and conservation of nutrient-rich small fish (SIS) in ponds and wetlands for nutrition security and livelihoods in South Asia
Type: Conference Paper
Small indigenous fish species (SIS) are an important source of essential macro- and micronutrients that can play an important role in the elimination of malnutrition and micronutrient deficiencies in the populations of ...
Hilsa’s non-consumptive value in Bangladesh: Estimating the non-consumptive value of the hilsa fishery in Bangladesh using the contingent valuation method
Type: Working Paper
Hilsa is Bangladesh’s most important single-species fishery: for cultural identity, earnings and employment. However, overfishing, habitat destruction, siltation, pollution and climate change have driven catches down, and ...
Payments for hilsa fish (Tenualosa ilisha) conservation in Bangladesh
Type: Book Chapter
Hilsa was once abundantly available in the 100 rivers of Bangladesh. Fishermen used to catch plenty of hilsa which were sold fresh to the local and urban markets. It was a cheap fish and was affordable even to the poor. ...