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Differences in sexual size dimorphism among farmed tilapia species and strains undergoing genetic improvement for body weight
Type: Journal Article
Many tilapia (Oreochromis spp.) farmers produce all-male populations because of the superior growth rate of males compared to females. To investigate differences in body weight at harvest of males and females among different ...
Farmed tilapia: A nutritious food source for Egypt
Type: Poster
Infographic on farmed tilapia as a nutritious food source in Egypt.
Fish for a food secure and prosperous Egypt
Type: Poster
Infographic on farmed tilapia as a nutritious food source in Egypt.
Benchmarking the environmental performance of best management practice and genetic improvements in Egyptian aquaculture using life cycle assessment
Type: Journal Article
Egyptian aquaculture is gaining importance as an affordable and nutritious source of animal protein among Egyptians. Nile tilapia dominates production (77% of total production), followed by carps (17%) and mullets (11%). ...
Assessment of the impact of dissemination of genetically improved Abbassa Nile tilapia strain (GIANT-G9) versus commercial strains in some Egyptian governorates
Type: Journal Article
WorldFish initiated a selective breeding program in Abbassa--Egypt to develop and produce the genetically improved Nile tilapia strain known as “Genetically Improved Abbassa Nile tilapia (GIANT)”, adopting the same technology ...
Farmed tilapia: A nutritious food source for Egypt (Arabic version)
Type: Poster
Infographic on farmed tilapia as a nutritious food source in Egypt.