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Fish for Livelihoods Social and Behavior Change Strategy (SBCC)
Type: Internal Report
The SBCC document outlines the main pillars of the social and behavior change strategy for the Fish for Livelihoods (F4L) project. It discusses how the anticipated behavior change will be achieved throughout project ...
Fish for Livelihoods (F4L) Newsletter (Oct - Dec 2021)
Type: Newsletter
This document captures the main events, accomplishments, and achievements F4L Activity has made in the reporting period from September to December 2021. It further highlights how the F4L Activity transitioned into the third ...
GIZ_MYSAP Inland _Completion Report _06 April 2017 to 31 May 2021
Type: Donor Report
This report details the activities conducted by the Myanmar Sustainable Aquaculture Programme (MYSAP) inland component, funded by the EU and BMZ, under a grant agreement between GIZ and WorldFish from the start of the MYSAP ...
Fish for Livelihoods Newsletter (Jan - Mar 2022)
Type: Newsletter
This document captures accomplishments made in the period from January to March 2022. It also highlights the major activities the Fish for Livelihoods (F4L) project undertook during the mentioned period.
Good post-harvest practices for fresh fish trading: Facilitator guide
Type: Manual
This guide provides detailed information on how to facilitate best use of the Good Post-Harvest Practices for Fresh Fish Trading. This guide contains step-by-step descriptions of the learning activities including key ...
USAID | Small-Scale Aquaculture Investments for Livelihoods in Myanmar SAIL). Annual Progress Report. October 2020 to September 2021
Type: Donor Report
This report contains major accomplishments, targets achieved, and activities performed in FY 2021 (Oct 20 - Sep 21) of the Fish for Livelihoods project. It talks about in detail what and how the project was implemented in ...
Better management practices (BMP) for vegetable production systems (Burmese version)
Type: Booklet
The purpose of the Myanmar language booklet is to provide easily understood illustrated information on improved vegetable production practices in a user friendly format, covering soils, fertilizers, production seasonality, ...