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Good practices for preprocessing and cooking farmed fish
Type: Manual
Fish is an important food for human consumption. Because of its high nutritional value, it can treat diseases
caused by malnutrition, and it is especially suitable for children, pregnant women and breastfeeding
mothers. ...
WorldFish Annual Report 2022
Type: Report
The year 2022 was a pivotal one for WorldFish—a year of transformation and renewed vigor. In the face of mounting challenges, including climate crises, economic uncertainties, and the continued exploitation of natural ...
USAID| FishFirst! Zambia.Final Technical Report: July 2020 to July 2023
Type: Donor Report
Undernutrition among infants and young children (IYC) is serious in Zambia, as 34.6% of children under age 5 years are stunted(1) and daily intakes of energy, calcium, iron, and vitamins are below recommendations. (2) Risk ...